Taproom Daily

PRESHIFT NOTES

Saturday, March 21

  • FOH PLACING ORDER - REMOVE MENUS AND BRING PLATES, NAPKINS, SILVERWARE!

FOOD OUT OF STOCK

  • quesadilllas forever

SPECIALS

Drink:
  • None reported
Food:
  • SPINACH DIP
  • THAI PIZZA

UPCOMING EVENTS

This Week

Frank McFarland's Work Anniversary
Thu, Mar 27
Bingo
Tue, Mar 24
Business After Hours Beer
Thu, Mar 26, 4:00 PM
High Country Bank will pick up 2.5 cases of any variety beer we select for them

TODAY'S SALES TARGET

Date
3/21/2026
Projected
$4258.83
Prev Week
$5657.25
Prev Year
$4342.95

SHIFT TIMELINE

Annie Bryne
10AM
12PM
2PM
4PM
6PM
8PM
10:00 AM–5:00 PM
Kevin Scheidt
10AM
12PM
2PM
4PM
6PM
8PM
10:00 AM–5:00 PM
Amy Winsand
10AM
12PM
2PM
4PM
6PM
8PM
11:00 AM–5:00 PM
Holly Walter
10AM
12PM
2PM
4PM
6PM
8PM
11:00 AM–7:00 PM
Alexis Woodyard
10AM
12PM
2PM
4PM
6PM
8PM
11:00 AM–7:00 PM
Mary Johnson
10AM
12PM
2PM
4PM
6PM
8PM
2:00 PM–10:00 PM
Parker Kahle
10AM
12PM
2PM
4PM
6PM
8PM
2:00 PM–10:00 PM
Will Barker
10AM
12PM
2PM
4PM
6PM
8PM
2:00 PM–10:00 PM
Jeremy Cast
10AM
12PM
2PM
4PM
6PM
8PM
4:00 PM–10:00 PM
Quincey Troudt
10AM
12PM
2PM
4PM
6PM
8PM
5:00 PM–10:00 PM
FOH = Front of House BOH = Back of House MOD = Manager on Duty